Kenya Nandi Gold Black Tea
Yahara Chocoalte & Tea
Notes:
Made in the orthodox style using two leaves and a bud, “Nandi Gold” is an impressive cultivar growing at over 6,500 feet in the Nandi Hills of Kenya. Only a few acres of this cultivar are currently planted.
Intense. Uniquely floral & spicy in the nose, but heavy in its dark earthiness. A definitive mouthfeel lets the flavors of anise & juniper linger long afterwards. A rare style of Kenya tea.
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More Information
| Type: | Black Tea |
| Serving Size: | 3 g |
| Tea Origin: | Kenya |
| Tea Harvest: | |
| Ingredients: | tea |
| Tea Style: | Black Tea |
Allergens
Information provided is not a recommendation of allergen safety. Please read the labels provided in the product photos to determine your allergen risk.
