
Maker's Notes:
This unique chocolate combines the finest organic and biodynamic Cabernet Sauvingon fro Odfjell Vineyards in Chile's Maipo Valley and organic cacao beans from Pangoa, Perú. The beans were soaked and aged in wine, dried to remove all alcohol, and then crafted into a unique chocolate with subtle notes of oak and elegant wine flavors.
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Type: | Dark Chocolate |
Bar Size: | 80 g |
Percentage: | 72% |
Ingredients: | cacao beans soak in cabernet sauvignon wine*, cane sugar*, cocoa butter* (*organic) |
Cacao Origin: | Peru |
Maker's Country: | Chile |
Information provided is not a recommendation of allergen safety. Please read the labels provided in the product photos to determine your allergen risk.
Label Statement: | Made in Chile in a facility that also handles milk and nuts. |