Caramelized white chocolate with brown cheese topped with Norwegian waffles and strawberry.
Waffles are eaten in all of the Scandinavian countries, but they have a special place in Norway. Waffles are to Norwegians what croissants to the French, they are sold at cafés and made at every home.
Waffles served with brown cheese and strawberry marmelade are one of the most iconic Norwegian foods.
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