The long finish and lingering taste of our chocolate is due to the firetree, or cocoa tree, which thrives on the uniquely rich, porous soils of the South Seas remote volcanic islands. Firetree's superior beans yield a distinct depth and complexity.
Tasting Notes: Soft grapefruit and raisin tones married with rich caramel. To enjoy fully, take time to let the flavours develop on the palate.
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